I have tuna but could not go out to get more ingredients because of COVID. Here was what I ended up with. If I could…would add more green onions, masago (fish eggs), seaweed salad, and probably would have used another fish like salmon. The rice made the difference. If you have not tried it yet, cook your rice with some seaweed.
Saturday, November 16, 2024
ABOUT US
This is my blog of me, Edel-Ryan Tabiando Alon, and my adventures. You can find me on Facebook (add me), Twitter (my interactions during the day), Instagram (my car), and LinkedIn (for my professional contacts). Use the contact form to get in touch with me, especially if you are interested in or have a question about food, leadership, music, projects, or technology. Comments on this site are always welcome but might be filtered for content and/or language.
Contact us: Just DM us.
© Edel Alon 2009 - 2024