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Friday, July 30, 2021

Tuna Poke 3 Ways

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Edel Alonhttp://edelalon.com
Edel-Ryan Alon is a starving musician, failed artist, connoisseur of fine foods, aspiring entrepreneur, husband, father of two, geek by day, cook by night, and an all around great guy.

I have tuna but could not go out to get more ingredients because of COVID. Here was what I ended up with. If I could…would add more green onions, masago (fish eggs), seaweed salad, and probably would have used another fish like salmon. The rice made the difference. If you have not tried it yet, cook your rice with some seaweed.

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