How to Smoke Chicken Thighs

I’m practicing more on my competition-style chicken. While I would love to use a muffin tin to make my thighs look uniform, I believe that the smoke will not penetrate to give the chicken a full flavor.

Here’s my tip for smoked chicken thighs

Take time to trim off the fat. Then carefully roll up the thigh with the excess skin. Wrapping will help keep them moist.

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