Saturday, November 16, 2024
728x90
HomeFoodAnother Tomahawk
FoodMicroblog

Another Tomahawk

Edel Alon
By Edel Alon
0
201

Just another tomahawk steak on the grill.

Tip: Take the meat out an hour before cooking to increase the temperature for easier cooking.

Previous article
Quick and Easy Lobster Tails
Next article
Transformers Takara Tomy Generations Selects TT-GS11 Volcanicus
Edel Alon
Edel Alonhttps://edelalon.com
Edel-Ryan Alon is a starving musician, failed artist, connoisseur of fine foods, aspiring entrepreneur, husband, father of two, geek by day, cook by night, and an all around great guy.
RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

- Advertisment -spot_img

Read More

Load more

Check These Out

Load more

EDITOR PICKS

POPULAR POSTS

POPULAR CATEGORY

ABOUT US

This is my blog of me, Edel-Ryan Tabiando Alon, and my adventures. You can find me on Facebook (add me), Twitter (my interactions during the day), Instagram (my car), and LinkedIn (for my professional contacts). Use the contact form to get in touch with me, especially if you are interested in or have a question about food, leadership, music, projects, or technology. Comments on this site are always welcome but might be filtered for content and/or language.

Contact us: Just DM us.

FOLLOW US

© Edel Alon 2009 - 2024