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HomeFoodRoasted Bone Marrow

Roasted Bone Marrow

When at the butcher and they have bone marrow canoes, get them. These are a definite treat for any setting.

Ingredients

Bone marrow canoes

Favorite seasoning

Extra salt

Method

Set your grill to medium heat and heat up for at least 15 minutes.

Season your bone marrow canoes with your favorite seasoning and then add more salt to it.

Place them on the grill in indirect heat.

Cook for about 15 minutes.

Tip: Do not over cook.

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Edel Alon
Edel Alonhttps://edelalon.com
Edel-Ryan Alon is a starving musician, failed artist, connoisseur of fine foods, aspiring entrepreneur, husband, father of two, geek by day, cook by night, and an all around great guy.
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