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Saturday, June 15, 2019

Beef Kelaguen

Here's one of my all-time favorite recipes. CAUTION: Not for the faint of heart. This recipe has a lot of raw beef involved. Whenever...

Finadene Recipe

The first thing that you miss when you leave a place is the food.  One of the first things I made when I left...

Hawaiian Woman Captures Giant Crab

I'm going to start by saying, I don't think she ate it as what most of my local friends would have done. Instead, I'll...

Mass Production Lumpia Shanghai Recipe

I’ve been asked on several occasions to help wrap lumpia for various clubs, organizations, and parties. I decided to try to make these “lumpia...

Puerto Rican Tostones – Fried Plantains

One of my favorite Puerto Rican snacks are tostones. Tostones are fried plantains that taste a little like chips. I guess they are in...
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Octopus Ceviche

I finally settled down after a long day of shooting pictures for my cookbook. I'm not even sure how many dishes I pushed out....

Roasted Bone Marrow

Last August I moved offices to another location. At my old location, I believed food fell from the sky…in the form of cupcakes. Sweets...

Filipino Quiche – Longanisa and Camote Tops

I asked my wife what she wanted for dinner and she quickly responded quiche. To which I mentally said, “How the heck am I...

Kung Pao Chicken

Here's a quick recipe for Kung Pao Chicken. Not on the traditional side of things, just a quick recipe to get the job done. Fried...

Cap’n Crunch Chicken Recipe

About 12 years ago I ate at Planet Hollywood Guam and had one of the most amazing pieces of fried chicken strips ever. It...

Seared Tuna Sashimi

My recent adventures to the grocery have been without a shopping list. I feel that going without a shopping list gives you the opportunity...

Vietnamese Roast Turkey Turned Pho Recipe

This year we wanted a non-traditional but somewhat traditional Thanksgiving. I wasn't sure exactly what that meant but it started going down the path...

Green Eggs and Ham

This is part 2 of my moringa powder mission. Today I have a simple recipe that is fun for you and kids. For years...

Maryland Blue Crab

At my last wedding catering gigs I was asked to step out of my comfort zone and do something that I've never done before…Maryland...