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Gerber Strong-arm vs Cutco Outdoorsman

While preparing another go bag, I reached for a knife and ended up grabbing my Gerber Strong-arm and loved the feel. Mentally, I was...

Masamoto KS Honkasumi Gyokuhaku-ko Buffalo Tsuba Japanese Chef’s Gyuto Knife

Here's another knife review on the Masamoto KS Honkasumi Gyokuhaku-ko Buffalo Tsuba Japanese Chef's Gyuto Knife. I've been writing more about knives because I...

Hocho Knife Review

I have been looking for the Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Gyuto Knife for about 2 years. I went to Tokyo but ran...

Honesuki – Debone That Chicken

Deboning Chicken I've been watching many deboning videos and most of them have been about how to take apart a side of beef or dispatch...

Gustav Emil Ern Cimiter (scimitar)

I enjoy receiving gifts of food and other random kitchen gadgets. Christmas hasn’t arrived but I was gifted a kitchen blade. A very long...

Could Be My Next EDC – Crooked River by Benchmade

I just received my REI dividend. If you are not part of it, I suggest you go for it. It's almost like having Christmas...


EDC SlimJim For a good chunk of time, I used the SOG SlimJim as my every day carry (EDC). Sadly, I gave it up due...

Benchmade Saddle Mountain Skinner

I've been ogling my coworker's knives that they carry which can vary from SOG, Swiss Army, Gerber, Leatherman, to Zero Tolerance blades. Some are...

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